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Standard

Omega-3 fatty acids to total fatty acids percentage

near MED9 · rs1242493

Strength of the evidence

2 / 4

Its strongest genetic-study result is p = 10−25, with 2 associations in the GWAS Catalog.

How this is scored

4: ClinVar disease-causing, reviewed by an expert panel or a guideline (3–4 stars). 3: ClinVar, several labs agreeing (2 stars), or a genetic study at p ≤ 10−50. 2: ClinVar from one lab (1 star), or p ≤ 10−20. 1: ClinVar submitted without criteria (0 stars), or genome-wide significance (p ≤ 5×10−8). The higher of the two counts. It says how solid the evidence is, not whether it matters for a particular person.

What the study found

Who was studied 434,646 British ancestry individuals, 8,796 British Central/South Asian individuals, 6,573 British African individuals.

The effect Each copy of the A allele shifted the measure 0.02 % lower (95% confidence interval 0.02-0.02); p = 8 × 10−23.

Where it sits Chromosome 17, band 17p11.2 — between genes, 5.7 kb from MED9.

How common each version is

AG
Korean KRGDB
A 31.8% · G 68.2%
Korean Korea4K
A 31.9% · G 68.1%
Korean Korea1K
A 31.3% · G 68.7%
Japanese ToMMo
A 32.0% · G 68.0%
Vietnamese
A 22.9% · G 77.1%
World gnomAD
A 63.3% · G 36.7%
World 1000 Genomes
A 50.1% · G 49.9%
World TOPMed
A 62.3% · G 37.7%

By ancestry gnomAD

East Asian
A 25.7% · G 74.3%
European (non-Finnish)
A 75.1% · G 24.9%
African / African American
A 47.4% · G 52.6%
South Asian
A 55.1% · G 44.9%
Admixed American (Latino)
A 63.8% · G 36.2%
Middle Eastern
A 67.0% · G 33.0%
Finnish
A 69.3% · G 30.7%
Ashkenazi Jewish
A 69.2% · G 30.8%

The share of all copies of this position that are each version. Source: the population studies published in dbSNP (US NCBI); each row names its study. The ancestry rows are gnomAD's own groups (via Ensembl), as the survey defines them, not races.

What each result means

A/A Two copies of the version the research linked to Omega-3 fatty acids to total fatty acids percentage. That is the strongest link of the three results. A link in a study is not a diagnosis.
A/G One copy of the version the research linked to Omega-3 fatty acids to total fatty acids percentage. That is a smaller link than two copies.
G/G No copy of the version the research linked to Omega-3 fatty acids to total fatty acids percentage. This is the starting point the study compared everyone against.
Source

Quoting this page

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Omega-3 fatty acids to total fatty acids percentage (rs1242493). MyGeneLog™. https://www.mygenelog.com/variants/rs1242493

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