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Standard

Omega-6 fatty acids to omega-3 fatty acids ratio

SLC17A3 · rs78273613

Strength of the evidence

1 / 4

Its strongest genetic-study result is p = 10−12, with 9 associations in the GWAS Catalog.

How this is scored

4: ClinVar disease-causing, reviewed by an expert panel or a guideline (3–4 stars). 3: ClinVar, several labs agreeing (2 stars), or a genetic study at p ≤ 10−50. 2: ClinVar from one lab (1 star), or p ≤ 10−20. 1: ClinVar submitted without criteria (0 stars), or genome-wide significance (p ≤ 5×10−8). The higher of the two counts. It says how solid the evidence is, not whether it matters for a particular person.

What the study found

Who was studied 98,316 European ancestry individuals.

The effect Each copy of the G allele shifted the measure 0.0249 lower (95% confidence interval 0.017-0.033); p = 3 × 10−9.

How common The G allele had a frequency of about 10% in the people studied.

Where it sits Chromosome 6, band 6p22.2 — in an intron of SLC17A3.

How common each version is

AG
Korean KRGDB
A 99.4% · G 0.6%
Korean Korea4K
A 99.5% · G 0.5%
Korean Korea1K
A 99.6% · G 0.4%
Japanese ToMMo
A 100.0% · G 0.0%
World gnomAD
A 94.2% · G 5.8%
World 1000 Genomes
A 97.7% · G 2.3%
World TOPMed
A 94.7% · G 5.3%

By ancestry gnomAD

East Asian
A 99.8%
European (non-Finnish)
A 90.5% · G 9.5%
African / African American
A 98.5% · G 1.6%
South Asian
A 99.1% · G 0.9%
Admixed American (Latino)
A 96.1% · G 3.9%
Middle Eastern
A 98.6% · G 1.4%
Finnish
A 92.1% · G 7.9%
Ashkenazi Jewish
A 98.3% · G 1.7%

The share of all copies of this position that are each version. Source: the population studies published in dbSNP (US NCBI); each row names its study. The ancestry rows are gnomAD's own groups (via Ensembl), as the survey defines them, not races.

What each result means

A/A No copy of the version the research linked to Omega-6 fatty acids to omega-3 fatty acids ratio. This is the starting point the study compared everyone against.
A/G One copy of the version the research linked to Omega-6 fatty acids to omega-3 fatty acids ratio. That is a smaller link than two copies.
G/G Two copies of the version the research linked to Omega-6 fatty acids to omega-3 fatty acids ratio. That is the strongest link of the three results. A link in a study is not a diagnosis.
Source

Quoting this page

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Omega-6 fatty acids to omega-3 fatty acids ratio (rs78273613). MyGeneLog™. https://www.mygenelog.com/variants/rs78273613

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